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Cooking Time: 10 minutes
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Penne lisce Pasta
Topped with slices of black olives.
Cooking Time: 10 minutesServes
Rate
INGREDIENTS
- Box Box Perfetto Penny Lisce pasta
- 3medium Round cut zucchini
- 2 chicken breast
- 750ml Cup cooking cream
- 1 Cut cherry tomatoes
- 1/2 Cup sliced black olives
- 50g Cup dried tomatoes
- to taste Red pepper seeds
- to taste ٍRosemary
- to taste Oregano
- to taste Basil leaves
- to taste Garlic
- to taste Pine
- to taste Parmesan cheese
- to taste Olive oil
- to taste Salt & Pepper
Directions
- 1.Pesto sause recipe ingredients: Basil leaves, 4 cloves of garlic, 3 table spoons of pine, 6 table spoons of olive oil, half cup parmesan cheese, salt and black pepper. Cooking description: Mix all pesto sauce ingredients together in a food processor until
- 2.BRING a large pot of water to a boil
- 3.Cut Zucchini into slices
- 4.Season Zucchini, chicken breasts with pesto sauce, Rosemary, chilli seeds & olive oil
- 5.Bring chicken breasts over a hot skillet and grill on both sides
- 6.HEAT olive oil in a large skillet over medium heat, mix dried tomatoes & sliced olives
- 7.COOK Perfetto Penne Lisce for about 8 to 10 min
- 8.Drain pasta and mix cherry tomatoes, black olives slices, grill zucchini and dried tomatoes
- 9.Sprinkle with Parmesan cheese
- 10.Serve with slices chicken breasts, pines, grated parmesan cheese and rosemary
