loading
< Back Recipe Uploaded by: Shani Chandra Senan

pasta choco bites

pasta choco bites
Cooking Time: 10 minutes
Serves
Rate

INGREDIENTS

  • Conchiglie
  • cocoa powder
  • chocolate syrup
  • sugar

Directions

  • 4.
    Cook the shells in lightly salted boiling water until al dente and drain
  • 5.
    For sweeter shells, put the cocoa powder and confectioners’ sugar, to taste,
  • 6.
    Into a sturdy plastic food storage bag. Toss the shells a few at a time into the bag until fully coated with cocoa powder. For less-sweet shells, toss them in just cocoa powder.
  • 7.
    Fill it with chocolate syrup
Share

Share this page

Tried this recipe